Quick & easy enough to make on a weeknight but looks like the centerpiece for a holiday feast! Inspired by From the Kitchen of Yamchops cookbook, Simply Recipes, and Taste of Home.
This Shrimp Cakes recipe boast loads of flavor in a low-carb package. Instead of using bread crumbs, like most shrimp cake and fritter recipes, this recipe uses almond flour. This makes them super…
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