Creamy Vegan Garlic Pasta with Roasted Tomatoes
A 30-minute creamy pasta made with almond milk and infused with garlic and roasted tomatoes. Perfect for a quick, weeknight meal and feeding vegan/dairy-free friends.
Lemon Mousse & Panna Cotta Entremet
Entremet consisting of layers of a french almond cake Pain de Gênes, vanilla buttermilk panna cotta, lemon curd, lemon mousse and mirror glaze. Yay!!! One more beautiful and delightful cake.
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